"causes"

Hungry, underfed in the U.S.: "A Place at the Table"

Watch Jon Stewart's interview with Lori Silverbush and Kristi Jacobson of "A Place at the Table," a documentary about hunger, food insecurity and food access in the U.S:


The free-loading argument of receiving federal food assistance is long gone: 80% of SNAP recipients are working, employed individuals. There's no reason for hunger in the U.S. As Silverbush and Jacobson suggest, we can't simply blame the problems of food insecurity on a single entity, namely the government. It's time to magnify the interconnected flaws in our food system, and, our role as citizens to speak up. This film is a place to start the dialogue:


As Jeff Bridges suggests, if another country had our rates of food insecurity, we'd be at war or, at least, outraged. "A Place at the Table" is available on iTunes, OnDemand and select theaters this Friday, March 1. There's also a wealth of information on the film's site for action initiatives, public outreach and viewing options. Take a look. Re-blog, tweet or share this post or any information from "A Place at the Table" - just get the word out!!

Headline Harvest: Silencing factory farm reports; Bad news for organics; Colbert's take on climate change

It's that time again! (I would have written something clever about grabbing a blanket and getting cozy by the fire, but it was 60 degrees here in CT today...in January.) So, get comfortable in your favorite reading spot and read the latest:

In keeping with this freakishly warm weather, a word from Mr. Colbert:



In natural resources news:
In shortcomings-of-the-Farm-Bill-and-commodities news:

Seed Saving: Make it part of your food literacy resolution

I'm in the early stage of my graduate thesis project and completely nerded out over the topic of seed saving. More specifically: Seed saving and what it means for local agricultural, cultural and environmental resiliency. Yup, it's an enormous topic but it has become one that is of increasing importance and prominence in my life as a grower and food eater. I'm interested in exploring the seed-to-seed life cycle of farming and the rich networks of plants, breeders and growers involved in the process. Of course, my proposed project is a bit more complex than I'm suggesting, but rather than bore you with the details, here's a piece about Seed Savers Exchange from Iowa Public Television to give you a taste of the subject:


Also, are you a seed saver? Are you a seed saver who lives in Connecticut or (southern) New England? If you can answer one or both of these questions with "yes," comment below and tell me about your experience!

Food MythBusters: "Do we really need industrial agriculture to feed the world?"



Food friends! What a perfect find for our year of food literacy (if I do say so myself).

What you just watched is the latest production by the Food MythBusters from the Real Food Media Project. The Project is the brainchild of Anna Lappe and Corporate Accountability International. Check out the Project's site - amazing! 

It's an incredible resource to bookmark for insider food nerds like myself as well as, well, anyone who eats food. Visit, learn and share resources and/or the video you just watched.